Lucuma Powder

Lucuma is a subtropical fruit native to the Andean valleys of Peru – where it is known as the “Gold of the Incas”. It has a sweet caramel/butterscotch flavour and a creamy texture.

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Lucuma is a subtropical fruit native to the Andean valleys of Peru – where it is known as the “Gold of the Incas”. It has a sweet caramel/butterscotch flavour and a creamy texture. Its low glycemic index makes it an ideal choice for sweetening dishes if you are trying to reduce your sugar intake. Lucuma powder is produced with minimal processing – once picked the fruit flesh is simply dried at a low temperature and then milled into powder.

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